Golden Graviera of Amfilochia
The Golden Graviera of Amfilochia Georgiou is distinguished for its rich and slightly spicy taste, the long maturation of this cheese makes it special by obtaining the unique pleasant aroma that makes this Graviera cheese stand out.
It is made from 100% pasteurized goat’s and sheep’s milk of our region, which is distinguished for its purity and high-quality milk.
Graviera cheese can be consumed as an accompaniment to everyday food.
Unique pleasant taste
From pure goat's and sheep's milk